Before you VACCINEnate your BABY

Media bombarded us with the benefits of being vaccinated. But before you inject your child with this clear liquid substance, why wont you scrutinize its composition and ingredients first. All we see is a clear liquid in a syringe - but back in the laboratory a wide variety of complex processes are used to make it, many incorporating cells or body chemicals which originate from the animal kingdom.

Vaccine preparation is not that complex during 1770's. Sometime in 1796, Jenner took pus from the hand of a milkmaid with cowpox, inoculated an 8-year-old boy with it, and six weeks later variolated the boy's arm with smallpox, afterwards observing that the boy did not catch smallpox. Further experimentation demonstrated the efficacy of the procedure on an infant. Vaccination with cowpox  though still widely practiced in England, was banned in 1840. Louis Pasteur generalized Jenner's idea by developing what he called a rabies vaccine, and in the nineteenth century vaccines were considered a matter of national prestige, and compulsory vaccination laws were passed. 

Don't be mislead, this vaccination process conducted by Jenner is same thing as inoculation. Take note of the word inoculated and variolated. Inoculation is the transfer of microorganisms to a sterile medium for the purpose of initiating a culture. It is compose of purely microorganism.Variolation is the obsolete process of inoculating a susceptible person with material taken from a vesicle of a person who has smallpox. Both process is purely natural. NO chemicals, and NO preservatives involve.

The vaccination conducted by Jenner is very much different from what we are using today. The vaccine of the 21st Century is compose of Animal tissues, Thimerosal, Preservatives, Formaldehyde, and MSG that undergoes complex chemical processes. You read it right! You are injecting Animal Tissues, Mercury, Preservatives, Formalin, and Vetsin  to your newborn child. 

Do you see the trick now? The vaccine that we are using now is compose of  excipients not easily understood by a typical housewife. These vaccine ingredients aims to preserve the life of the vaccine. Not preserve the life of your child. Watch this video and read more for more info.

Vaccine Ingredients

aluminum hydroxide (directly linked to Alzheimer's Disease)

aluminum phosphate (directly linked to Alzheimer's Disease)

ammonium sulfate (an inorganic chemical compound used a fertilizer and "protein purifier"; known to cause kidney & liver damage, gastrointestinal dysfunctions)

animal tissues: pig blood, horse blood, rabbit brain, dog kidney, monkey kidney, chick embryo, chicken egg, duck egg, and calf (bovine) serum, fetal bovine serum VERO cells, a continuous line of monkey kidney cells, and washed sheep’s red blood cells. Those build foundation for neurological diseases)

formaldehyde (used as a preservative, embalming fluid, and disinfectant, known to cause cancer, chronic bronchitis, eye irritation and numerous other diseases)

formalin (used as a disinfectant or anti-bacterial, containing 37% formaldehyde)

monosodium glutamate (MSG; causes cancer in humans, also linked to obesity)

thimerosal (mercury; a neurotoxin linked to psychological, neurological & immunological problems. Nervous system damage, kidney disease, birth defects, dental problems, mood swings, mental changes, hallucinations, memory loss, nerve damage and inability to concentrate can occur. Symptoms also include tremors, loss of dermal sensitivity, slurred speech and, in rare cases, even death and paralysis. This additive alone was the catalyst for another recent Class Action Lawsuit organized by mothers of children born with Autism & the many related behavioral disorders associated with it. Autism is now occurring at levels never seen before in history, 1 in 67. The average used to be 1 in 20,000.)

Vaccine Production

Vaccine production has several stages. First, the antigen itself is generated. Viruses are grown either on primary cells such as chicken eggs (e.g., for influenza), or on continuous cell lines such as cultured human cells (e.g., for hepatitis A). Bacteria are grown in bioreactors (e.g.,Haemophilus influenzae type b). 

Alternatively, a recombinant protein derived from the viruses or bacteria can be generated in yeast, bacteria, or cell cultures. After the antigen is generated, it is isolated from the cells used to generate it. A virus may need to be inactivated, possibly with no further purification required. Recombinant proteins need many operations involving ultrafiltration and column chromatography. 

Finally, the vaccine is formulated by adding adjuvant, stabilizers, and preservatives as needed. The adjuvant enhances the immune response of the antigen, stabilizers increase the storage life, and preservatives allow the use of multidose vials. Combination vaccines are harder to develop and produce, because of potential incompatibilities and interactions among the antigens and other ingredients involved.

Once sufficient numbers of the virus have been replicated, the manufacturers use complex filtration and purification processes to try to remove everything but the viruses from the vaccine.Dr Scopes said: "The quality control mechanisms are amazing. Basically it is a bad idea to have anything but the virus itself in the vaccine.

Effectiveness

Vaccines do not guarantee complete protection from a disease. Sometimes, this is because the host's immune system simply does not respond adequately or at all. This may be due to a lowered immunity in general (diabetes, steroid use, HIV infection, age) or because the host's immune system does not have a B cell capable of generating antibodies to that antigen.

Even if the host develops antibodies, the human immune system is not perfect and in any case the immune system might still not be able to defeat the infection immediately. In this case, the infection will be less severe and heal faster.

Adjuvants are typically used to boost immune response. Most often aluminium adjuvants are used, but adjuvants like squalene are also used in some vaccines and more vaccines with squalene and phosphate adjuvants are being tested. Larger doses are used in some cases for older people (50–75 years and up), whose immune response to a given vaccine is not as strong.

The efficacy or performance of the vaccine is dependent on a number of factors:

the disease itself (for some diseases vaccination performs better than for other diseases)

the strain of vaccine (some vaccinations are for different strains of the disease)

whether one kept to the timetable for the vaccinations (see Vaccination schedule)

some individuals are "non-responders" to certain vaccines, meaning that they do not generate antibodies even after being vaccinated correctly other factors such as ethnicity, age, or genetic predisposition.

References:

http://en.wikipedia.org/wiki/Vaccine

http://www.news-medical.net/health/Vaccine-Excipients.aspx

http://www.vaclib.org/email/makevacs.htm

Acceptance of Responsibility for H1N1 Flu Vaccine Consequences pdf by Aajonus Vonderplanitz

Raw Aphrodisiacs: Raw Foods That Turns You On

An aphrodisiac is a substance that increases sexual desire. The name comes from Aphrodite, the Greek goddess of sexuality and love. Throughout history, many foods, drinks, and behaviors have had a reputation for making sex more attainable and/or pleasurable.
Aphrodisiacs are best serve when its RAW. For the enzymes, vitamins and minerals are not yet altered.

OYSTERS
Traditionally, oysters were considered to be an aphrodisiac.A team of American and Italian researchers analyzed bivalves and found they were rich in amino acids that trigger increased levels of sex hormones.Their high zinc content aids the production of testosterone.^[10]
Recently, mussels, clams and oysters have been found to contain D-aspartic acid and NMDA (N-methyl-D-aspartate) compounds may be effective in releasing sex hormones like testosterone and estrogen.

BANANA
This raw food is packed with nutrition providing the body with potassium, magnesium, B vitamins, and also the bromelain enzyme said to enhance male libido. Also deemed an aphrodisiac because of its phallic shape, Hindus regard it as a symbol of fertility, and Central Americans drank the sap of the red banana to promote sexual desire.



AVOCADO
This creamy textured fruit has a feminine shape  but it’s actually more associated with male sexuality. The avocado tree, which grows with the fruit hanging in pairs was referred to as “Ahuacuatl” or testicle tree by the ancient Aztecs.
Beyond their titillating properties, avocados can boost immune function, are known to help anti-aging, and are a great source of B6 and potassium.

CHILI PEPPERS
Eating chili peppers generates physiological responses in our bodies (e.g., sweating, increased heart rate and circulation) that are similar to those experienced when having sex. The capsaicin they contain is responsible for the effects and is also a good pain reliever. Another reported effect of eating large quantities of chili peppers is an irritation of the genitals and urinary tract that could feel similar to sexual excitement.



HONEY
In medieval times, people drank mead, a fermented drink made from honey, to promote sexual desire. In ancient Persia, couples drank mead every day for a month (known as the "honey month" -- a.k.a. "honeymoon") after they married in order to get in the right frame of mind for a successful marriage. Honey is rich in B vitamins (needed for testosterone production) as well as boron (helps the body metabolize and use estrogen). Some studies have suggested that it may also enhance blood levels of testosterone.


GINGER
This root with a spicy kick has been classified an aphrodisiac due to its scent and ability to stimulate the bodies circulatory system which increases sexual desire and also sensitivity in the erogenous zones.



CUCUMBER
Aside from its phallic shape, the scent of cucumbers is believed to stimulate women by increasing blood flow to the vagina.








References:
http://en.wikipedia.org/wiki/Aphrodisiac
http://science.howstuffworks.com/aphrodisiac3.htm
http://www.rawguru.com/Aphrodisiacfoods.html

Raw Beauty vs. Medical Group Beauty

Excerpt and Image Source

Take note of their physical beauties. Cory Quirino (57) and Vicky Belo (54).  See the difference?   I have seen Dra. Belo once or twice on T.V. crying.  Her face could not express her deep emotions because of the Botox that made it frozen. 

Cosmetic surgery is definitely NOT the key to maintain our good looks. Only in cases where there are natural deformities or damage to one’s features caused by accidents that cosmetic surgery becomes a necessity, says Ms. Cory Quirino.

But wait, there's more. Here's another woman who want to join the Beauty Secret Club. Click each image if you want to know their beauty secrets.

Why Medicine needs to be Expensive?

Click Image to see Source

First of all, the study of medicine is expensive. Medical studies generally begins AFTER completion of 4 years of undergraduate study which includes meeting the pre-medical school course requirements along with obtaining a bachelor's (B.A.) degree in any subject. Medical school itself usually lasts 4 years and is followed by 3-7 years of graduate medical education (internship/residency). That's a total of 11 to 15 years of all out expenses. This site predicted an economic cost per student year ranging from $44,448 for pure instruction to $92,638 for providing an appropriate educational milieu.

Second, Medical Professions are high paying jobs. Go to someone's clinic and  compute how much is the consultation fee times the number of patient. A tricycle driver once said, they will just put their stethoscope in your chest and that cost our living for a day.

Watch this for more detail.

I was once a Medical Representative selling drugs to Doctors. Aside from attractive salary, the Pharmaceutical company also pay for advertising expenses,  company car, lodging, and representation allowance for us to treat our Doctors. They wont invest this much if medicine is cheap.

Lastly, medicine has to be expensive to make it believable that it can cure you. But think again, does it need to be that costly and complicated or just because Medical Professions have invested so much that they need to catch up with their expenses?

No Comment

I wrote a comment to this site. That comment was supposed to be for only 2 stanza but words keep on flowing that made it 5 stanza. So its good as a blog that made me want to post it here. The Blog is about curing cancer naturally but the reader don't accept the idea that raw food heals. Below is my comment, click on the image above to read the blog that I commented.

john October 5, 2011 at 11:28 am

People just don’t understand how natural healing works. For them, a solution needs to be complex for them to believe. And that’s what drug company is offering. They are offering complicated and expensive medicine which actually doesn’t work, aside from the side-effect that it gives to the patient.

When cancer patient choose to undergo chemotherapy, its true that they are killing the the cancerous cells but they are killing the healthy cells MORE!!! When you take your antibiotics, its true that it kills all the bacteria in your body and that includes good bacteria for proper nutrition.

I have a workmate who undergone chemotherapy. No worries for payment for it was covered by Company Insurance. The bad news is, CHEMO did not save his LIFE. He passed a way after Francis M. Mind you, Kiko also underwent chemo but didn’t made it.

My father and I was diagnose for Tuberculosis just this year. My father said uncooked food is unclean and full of germs so he underwent TB-DOTS where they are to take medicines daily for six months. My father passed away before he was able to complete his medication. Read story for more details. (http://healingisyours.blogspot.com/2011/09/disclaimer.html)

Nakaka-konsensya lang kasi ako gumaling, ang tatay ko namatay. There’s no harm in trying so long as the method you’re going to use is natural. There’s no side effect anyway. Besides, mas nakaka-konsya when there’s other option but haven’t tried it.

Medicine vs. Nutrition

Halos lahat na ata ng karamdaman ng tao, kapag nagpunta ka kay Doc, meron katapat na reseta.
If you want to gain weight, your Doctor says take this.
If you want to lose weight there is also a prescription.
If you have constipation, there BISACODYL.
If you have diarrhea, there's Loperamide.
If you are this, you take this... SO FORTH and SO

Go to your Doctor and he will give you drug.
Go to your Nutritionist and he will give you nutrients.
Doctor have MIMS, Nutritionist have menu.
Drug kills the symptoms. Nutrients nurture the body.
Drugs  have side effects. Nutrients have positive effects.
Would you  treat your self chemically or naturally?

Watch this video for more info.



Have you ever heard your Doctor saying you got this due to poor Nutrition? Of course not. They are trained to attack diseases through medicine regardless of side effects.
When you eat healthy foods, you will become healthy.
When your lifestyle still unhealthy and so are you.


Supplement and Vitamin pills are now rampant. We were force to believe that these pills were extracted from natural sources like Ampalaya, Carrots, Wheat Grass, Fish Oils,Ginseng and the like.Should you opt to take these pills than eat a natural one? Medicine or nutrition? The choice is yours.

Cure for Tuberculosis

                                               Chest X-ray of a person with advanced tuberculosis
                                                               Image Source: Wikipedia             

This ailment hit me twice. The first one was cured naturally by accident (Read about me page.) This second one was just recently and is intentionally cured with natural foods.

A little background. The Philippines ranks ninth on the list of 22 high-burden tuberculosis (TB) countries in the world, according to the World Health Organization’s (WHO’s) Global TB Report 2009. After China, it had the second highest number of cases in the WHO Western Pacific Region in 2007, and TB is the sixth greatest cause of morbidity and mortality in the country. In 2007, approximately 100 Filipinos died each day from the disease, but significant strides have been made in increasing case detection and treatment. In 2004, the country achieved a TB case detection rate of 72 percent, exceeding WHO’s target of 70 percent, and reached 75 percent in 2007. The DOTS (the internationally recommended strategy for TB control) treatment success rate reached WHO’s target of 85 percent in 1999 and has remained around 88 percent since then. (Source: USAID).

Going back to the question. How did I cure my TB? I got it from this two books.
From Food and the Principles of Dietetics by Robert Hutchison: Page 556
The author suggest Zomotherapy in treating TB. By the term ‘zomotherapy’ (meat-juice) is meant treatment by raw meat or raw meat-juice.  It was first introduced by Professor Charles Richet in 1900, and was based on the successful results obtained by feeding dogs which had been inoculated with tuberculosis and alcohol in tuberculosis as far back as 1865.

 We Want To Live by Aajonous Vonderplanits: Page 317
Avoiding cooked greens, plus eating plenty of raw green salads, and plenty of hearty foods (like pasta with raw fat and raw beef, or raw beef sandwiches) has strengthened and healed tubercular sufferers without permanent damage and without medication.

Check this video. You may also try this recipe in curing TB.




How did I do it? I buy 1 kilo of raw beef which good for my one week consumption. I Cut them into small pieces and serve the amount I can consume. To add flavor, I put 1 calamansi (juice) and half clove of onion. In addition, I also drink raw milk and carrot juice alternately every 2 hours. Try it for 14 days and let me here from you. I hope this formula will cure you as it cures mine.